Flaxseed oil 250 ml

Gluten free vegan

Ingredients:	100% oil from flax seeds
Storage:	Keep in a cool, dark place, preferably in the fridge, even before opening.
Caution:	No gluten, GMO, milk, eggs.
Nutritional values / 100g:	Energy, fats, UFAs, carbohydrates, sugar, fibre, protein, salt
Shelf Life:	5 months under proper storage conditions. Opened, maximum 6 weeks.
Package:	250 ml

Product description
- The oil is produced by cold pressing high-quality flax seeds. No further processing.
- It’s a 100% flax product.
- It’s yellow and has a slightly nutty taste.
- You can use it internally, but also to soften and condition very dry skin, or in hair wraps.
Use

Flaxseed oil is primarily intended for use in cold dishes. It's suitable for flavouring vegetable and fruit salads, porridge or yoghurt. It can only be added to hot dishes (potatoes, vegetables, soups) after cooking. It's also a suitable dietary supplement when one teaspoon is taken twice a day. It's good to combine it with curd. It's used externally for massages, rubbing, and as part of skin care wraps and masks.
Storage

Proper storage is one of the most important factors in preserving the properties of flaxseed oil. Keep it in a cool, dark place, preferably in the fridge, even before opening. Once opened, use up within 6 weeks. Potential sediment at the bottom is no cause for concern.

You can find further information about virgin flaxseed oil in specialist literature or on websites dedicated to this topic.

European Union Commission Regulation No. 432/2012 prohibits the labelling of foodstuffs and places where these foodstuffs are sold with health claims unless they are directly approved by this regulation. Therefore, it is not possible to use generally known claims about the effects of individual products.